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Bringing it all to the table: A dinner program to connect with fellow honor students

Saturday, November 9, 2013: 12:30 PM - 1:20 PM
Napoleon B2 (Sheraton New Orleans Hotel)
Natalie Kelly , Youngstown State University
Hanna Martin , Youngstown State University
To fight the natural tendencies of large groups to diverge into cliques, the YSU Honors Program implemented a dinner program. This presentation will focus on the goals of the program, the results, and the ways honors students work to improve the dinner program to increase the benefits and effectiveness.